{"id":2385,"date":"2009-03-06T19:51:12","date_gmt":"2009-03-06T18:51:12","guid":{"rendered":"http:\/\/karin.stampis.com\/blog\/?p=2385"},"modified":"2009-06-28T08:40:02","modified_gmt":"2009-06-28T06:40:02","slug":"fredagskvall-2","status":"publish","type":"post","link":"http:\/\/karin.stampis.com\/blog\/?p=2385","title":{"rendered":"Fredagskv\u00e4ll"},"content":{"rendered":"<p>Fredagsm\u00e5ltiden hade nostalgi-faktor &#8211;\u00a0 n\u00e5got som jag nog inte \u00e4tit sen sent 80-tal\/tidigt 90-tal, n\u00e4mligen varma mackor!<\/p>\n<p>Mycket gott, och bra och enkel fredagsmat. Tips p\u00e5 &#8220;p\u00e5l\u00e4gg&#8221; \u00e4r bla:<\/p>\n<p>1) Musslor med vitl\u00f6kssm\u00f6r och persilja<\/p>\n<p>2) Svampstuvning (champinjon, kantarell etc)<\/p>\n<p>3) Ost, skinka, tomat, oregano<\/p>\n<p><a rel=\"attachment wp-att-2387\" href=\"http:\/\/karin.stampis.com\/blog\/?attachment_id=2387\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-medium wp-image-2387\" title=\"musslor-1\" src=\"http:\/\/karin.stampis.com\/blog\/wp-content\/uploads\/2009\/03\/musslor-1-360x320.jpg\" alt=\"musslor-1\" width=\"360\" height=\"320\" srcset=\"http:\/\/karin.stampis.com\/blog\/wp-content\/uploads\/2009\/03\/musslor-1-360x320.jpg 360w, http:\/\/karin.stampis.com\/blog\/wp-content\/uploads\/2009\/03\/musslor-1.jpg 1000w\" sizes=\"auto, (max-width: 360px) 100vw, 360px\" \/><\/a><em>Varm macka (fibertoast) med musslor, vitl\u00f6kssm\u00f6r, persilja och citron.<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Fredagsm\u00e5ltiden hade nostalgi-faktor &#8211;\u00a0 n\u00e5got som jag nog inte \u00e4tit sen sent 80-tal\/tidigt 90-tal, n\u00e4mligen varma mackor! Mycket gott, och bra och enkel fredagsmat. Tips p\u00e5 &#8220;p\u00e5l\u00e4gg&#8221; \u00e4r bla: 1) Musslor med vitl\u00f6kssm\u00f6r och persilja 2) Svampstuvning (champinjon, kantarell etc) &hellip; <a href=\"http:\/\/karin.stampis.com\/blog\/?p=2385\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[176,135],"tags":[24,71,217,397,216],"class_list":["post-2385","post","type-post","status-publish","format-standard","hentry","category-mars-2009","category-recept","tag-fredagskvall","tag-mat","tag-musslor","tag-recept","tag-varma-mackor"],"_links":{"self":[{"href":"http:\/\/karin.stampis.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/2385","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/karin.stampis.com\/blog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/karin.stampis.com\/blog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/karin.stampis.com\/blog\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/karin.stampis.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2385"}],"version-history":[{"count":12,"href":"http:\/\/karin.stampis.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/2385\/revisions"}],"predecessor-version":[{"id":4229,"href":"http:\/\/karin.stampis.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/2385\/revisions\/4229"}],"wp:attachment":[{"href":"http:\/\/karin.stampis.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2385"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/karin.stampis.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2385"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/karin.stampis.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2385"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}